Two steps away from the center of Vignola, immersed between the cherry trees, there is the Trattoria La Spiga; a family environment and sought, with air-conditioned rooms and outdoor veranda. The cuisine in the details by Cinzia, the owner, is a mix between traditional courses and dishes revisited … Our offer is based on fresh home made pasta, meat absolutely fresh and selected, florentine T-bone to zero km, products of the underbrush as porcini mushrooms and truffles, dumpling and tigelle, borlenghi, pastries and cakes handmade facts always and exclusively by us.